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Romano’s Macaroni Grill

Non-Client of L'Express FranchiseWhere Italian Cooking Comes to Life

Financial Plan

Liquid capital

The amount you need to secure the necessary loans.

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Total investment

Total Investment to launch the business, including initial fees (N/C)

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Average annual turnover

Average annual revenue

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The Concept

Romano’s Macaroni Grill is a casual dining Italian restaurant franchise founded in 1988. It offers a traditional Italian-American menu with an open-kitchen concept and customizable pasta dishes.

The brand has undergone restructuring in recent years and continues to operate in a smaller but established footprint in the U.S. restaurant sector.

It sits between fast-casual and premium casual dining in terms of positioning.

romanos macaroni grill warm brown script logo

Frequently Asked Questions

Yes, but cautiously. The brand is in a stabilization phase rather than aggressive expansion.

Experienced restaurant operators or multi-unit investors with strong capital reserves.

Labor management and maintaining consistent dine-in traffic.

Yes, modern units rely heavily on off-premise sales to support profitability.

Moderate to high compared to fast-casual franchises due to legacy restructuring.

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