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MARCO’S PIZZA

It’s time for pizza

Financial Plan

Liquid capital

The amount you need to secure the necessary loans.

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Total investment

Total amount required to open the franchise, including entry fees (N/C)

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Average annual turnover

Average annual revenue

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The Concept

Marco’s Pizza is a U.S.-based quick-service pizza franchise founded in 1978 and headquartered in Ohio. It operates a hybrid delivery, carryout, and dine-in model focused on fresh dough, proprietary cheese blends, and a signature sauce. The brand has expanded aggressively in North America and is considered one of the faster-growing pizza franchises in the QSR segment.

The franchise positions itself between traditional delivery-heavy brands and premium “fresh ingredient” concepts. Its operational model emphasizes centralized supply chain systems, standardized recipes, and strong digital ordering infrastructure, making it attractive to multi-unit franchise operators.

marcos pizza red badge logo with slice
The Concept

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