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Duck Donuts

Non-Client of L'Express FranchiseWarm, Delicious and Made-to-Order®

Financial Plan

Liquid capital

The amount you need to secure the necessary loans.

Not disclosed

Total investment

Total Investment to launch the business, including initial fees ($40,000)

$394,150–$628,700

The Concept

Duck Donuts is a made-to-order donut franchise founded in 2007 in Duck, North Carolina and franchising since 2013. Its core concept is built around warm cake donuts prepared fresh in the store and customized with coatings, toppings and drizzles. (Duck Donuts)

The brand has developed into a national franchise with 150+ locally owned and operated shops, including locations across more than 25 U.S. states and international markets.

duck donuts logo with duck mascot and donut

Frequently Asked Questions

Customers choose their own coating, toppings and drizzle while the donuts are prepared fresh to order. The experience is designed to be interactive and family-friendly.

The company reports 150+ locally owned and operated shops, making it a good example of a mid-sized specialty donut franchise.

Shipley is interested in entrepreneurs who can operate a restaurant business and, particularly, those capable of developing multiple locations. Restaurant, QSR, management or multi-unit business experience can be advantageous, although the company provides training and operational support to new franchisees.

The current FDD reports approximately $1.2 million in average sales for the top 50% of shops. This is gross revenue rather than profit. Actual franchisee profitability will depend on food and labor costs, rent, local market conditions, management and other operating expenses.

Yes. Shipley is actively pursuing multi-unit development, and its expansion strategy provides opportunities for qualified franchisees to build portfolios of locations. This can make the concept particularly attractive to operators who want to develop a larger regional business rather than operate a single store.

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