Griolladh Franchise

Delicious grilled toasties and coffee

Join a success story that began in a garden and turned into a revolution in the world of grilled toasties !

£60 K: Total investment
£30 K: Deposit
13: Locations

Griolladh,
Join the fastest-growing toastie franchise in Ireland

Presentation

Griolladh is an Irish quick service restaurant concept that specialises in customisable toasties. Their product is perfect for people on-the- go, families, tourists, shoppers and anyone that wants something quick and easy but highly customisable.

Griolladh’s menu centres on high-quality, indulgent grilled cheese sandwiches crafted with premium Irish ingredients, including 100% Irish dairy, bespoke sauces, and a signature sourdough recipe developed exclusively for the brand.

This core offering is complemented by organic coffee, fresh salads and a curated range of snacks, ensuring the menu remains relevant across all day parts, from breakfast and lunchtime through to afternoon and early evening, while appealing to a broad customer base seeking both indulgence and lighter options.

Griolladh has been successfully tested in a variety of formats (high street, kiosk, mobile unit, container), none of which requires extraction.

Key information

Profiles sought

Experience within food & beverage preferred.

Join Griolladh in 3 steps

Low capex starting from £60k 🚀
Available in various formats 🧩
Strong marketing and social media presence 📣

Sector assets

The UK’s sandwich and food-to-go market is worth £9bn. The UK quick-service market is experiencing a significant revival of the premium sandwich category, driven by consumers seeking high-quality, indulgent comfort food delivered with fast, convenient service. This resurgence reflects a broader shift towards craft-style, ingredient-forward formats that offer both everyday accessibility and a treat-like experience. At the same time, the UK is seeing a renewed big love for all things Irish, from the popularity of Irish pubs and Guinness to a growing appreciation for authentic Irish produce and culture.