Canada’s fastest-growing Mediterranean franchise was built with a firm conviction to stand out from other restaurants. Founded in London, Ontario in 2012, Tahini’s has spent over a decade proving that bold flavours, fresh ingredients, and daring fusion can fuel one of the most passionate brand communities in Canada. Having built a nationwide franchise, Tahini’s is now taking that energy south of the border.
Walk into any Tahini’s location, and you won’t find a standard shawarma menu. The brand is renowned for its fusion concept that layers global influences onto Mediterranean staples, all made fresh and served fast. Korean BBQ Shawarma, Jamaican Jerk Shawarma, Butter Chicken Shawarma; all delicious novelties, packed with bold spices and zesty personality. Each delicious meal represents the multicultural Canadian identity that inspired founder Omar Hamam from the start.
Fresh, Fast, and Full of Personality
The preparation methods and the integrity of the ingredients are what separate Tahini’s from relatable franchise businesses. Saj flatbread freshly prepared in-house to support every wrap, bowl, and platter that’s made to order. The brand’s daily deal program offers guests Tahini’s favourites for the unbeatable value of $8.99, a flavourful treat for every single day. The Tahini’s app lets loyal regulars earn points on every order, redeemable for free favourites, birthday surprises, and exclusive tasty offers.
A Community That Champions the Brand
That vision has already built something extraordinary online. Tahini’s has accumulated nearly two billion views across its social channels, with a combined following of five million across YouTube and TikTok. Those numbers rival chains many times its size.
New franchise locations are opening steadily across Ontario, Alberta, British Columbia, and Manitoba. Recently, Tahini’s franchises have popped up in targeted communities, including North Vancouver, Brampton, Surrey, Edmonton, Thunder Bay, and Markham.
In September 2025, the Tahini’s franchise opened its first U.S. location in Loves Park, Illinois. It marked a milestone the brand has been building toward for years, with additional American locations and European markets now on the horizon. For entrepreneurs ready to bring flavour overload to their community, Tahini’s franchise business brings a unique opportunity to kick bland in the buns.
